Ingredients
- 4 oz. white processed cheese (such as Velveeta) or white American cheese, cubed
- 4 oz. white cheddar cheese, shredded (about 1 cup)
- 1/4 c. half-and-half
- 1/4 tsp. kosher salt
- 1/4 tsp. black pepper
- 1 (4-ounce) can chopped green chiles, drained
- 1 lb. ground beef chuck (80% lean)
- 14 to 16 ounces fresh chorizo, casings removed
- 4 brioche hamburger buns, split and toasted
- Lettuce, sliced tomato, sliced red onion, and pickled jalapeños, for topping
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