Poked Pork Roast
Ingredients
- 4 pound pork shoulder roast
- 1-1/4 cup green olives stuffed with pimentos
- 1-1/4 pound carrots split
- 1-1/2 pound potatoes, 3 large ones rough cut
- 3 tablespoon seasoned salt
- 1-1/2 teaspoon smoked paprika
- 1-1/2 teaspoon granulated garlic powder
- 2 stalks celery washed and chopped
- 1-1/4 cup orange juice with pulp
- 1/2 cup water
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