Mushroom Barley Risotto

Mushroom Barley Risotto

Mushroom Barley Risotto

By bakersbeans.ca
Serves 6

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Details
  • Servings:   6
  • Calories:   251
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup butter (divided)
  • 1/2 onion (minced)
  • 1 cup pearl or pot barley
  • 4 cups chicken broth (or vegetable)
  • 4 cups chopped or sliced mushrooms
  • 1 tbsp lemon juice
  • 2-3 tbsp chopped fresh or dried parsley
  • salt & pepper
Instructions

Mushroom Barley Risotto serves 6 original recipe by bakersbeans.ca.

View original preparation instructions

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