Steak Vegetable And Barley Soup Recipe

Steak Vegetable And Barley Soup Recipe

Steak Vegetable And Barley Soup Recipe

By Group Recipes
8 minutes

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Details
  • Servings:   1012
  • Calories:   4
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 1 steak( rib) done on the bbq
  • 2 cups carrots
  • 2 cups green beans
  • 2 cups peas
  • 4 cups water
  • 900ml campbells beef stock
  • 3 cubes beef boulion
  • Half cup barley
Instructions

Steak Vegetable And Barley Soup Recipe serves 1012 original recipe by Group Recipes.

View original preparation instructions

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