Vegan Thai Green Curry

Vegan Thai Green Curry

Vegan Thai Green Curry

By Cookpad Spain
45 minutes

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Details
  • Servings:   4
  • Calories:   278
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2 Carrots
  • 1 Aubergine
  • 50 g Green Beans
  • 1-2 tbsp Thai Green Curry Paste
  • 2-3 Soy Sauce
  • 1-2 tbsp Brown Sugar
  • 1-2 Handfuls Basil Leaves
  • 1/2 Tin Bamboo Shoots
  • 1-2 Big Red Chillis
  • 400 ml Coconut Milk
Instructions

Vegan Thai Green Curry serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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