Okra Casserole

Okra Casserole

Okra Casserole


1 hour

Details
  • Servings:   8
  • Calories:   233
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 28 oz pkg frozen cut okra (thawed, patted dry)
  • 1 egg
  • 1 cup herb bread crumbs (divided)
  • 1/2 cup butter
  • 1 small onion (chopped)
  • 1 chili pepper (finely diced)
  • 1/2 teaspoon cardamom
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup shredded Cheddar cheese (divided)
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