Okra With Tomatoes

Okra With Tomatoes

Okra With Tomatoes


30 minutes

Details
  • Servings:   6
  • Calories:   184
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 1⁄2 lbs okra (frozen)
  • 6 tablespoons olive oil
  • 4 garlic cloves, minced
  • 2 medium onions, diced 3/4 inch
  • 2 medium tomatoes, peeled and coarsely chopped
  • 1 teaspoon ground coriander
  • 1 1⁄2 teaspoons salt (or to taste)
  • 1⁄8 teaspoon pepper
  • 1 tablespoon lemon juice
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