Puerto Rican Pinon Plantain Lasagna

Ingredients

• 4 ripe yellow plantains
• 1 8 oz can tomato sauce
• 4 tbsp olive oil
• 2 tbsp sofrito
• 1 medium onion, peeled and chopped
• 1 tbsp manzanilla olives (Green/Spanish Olives)
• 1 tbsp capers (Alcaparrado)
• 8 oz cheddar cheese, grated
• 1 medium green bell pepper, chopped
• Salt to taste
• Pepper to taste
• 1 lb ground sirloin

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