Chilli Cornbread Pie

Chilli Cornbread Pie

Chilli Cornbread Pie


1 hour 40 minutes

Details
  • Servings:   6
  • Calories:   529
  • Protein:   32g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp. vegetable oil
  • 500 g lean beef mince
  • 1 large onion, chopped
  • 1 red pepper, chopped
  • 2 garlic cloves, crushed
  • 2 tsp. cumin
  • 1 tsp. ground coriander
  • 1/4 - 1/2 tsp chilli flakes, to taste
  • 1 tbsp. tomato puree
  • 2 tsp. dried oregano
  • 2 x 400 g tin chopped tomatoes
  • 400 g tin kidney beans, drained and rinsed
  • 300 mL buttermilk
  • 25 g butter, melted and cooled slightly
  • 2 medium eggs
  • 200 g polenta (not instant)
  • 3/4 tsp. bicarbonate of soda
  • 100 g Cheddar cheese, grated
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