Instant Pot Shrimp Risotto

Instant Pot Shrimp Risotto

Instant Pot Shrimp Risotto


40 minutes

Details
  • Servings:   4
  • Calories:   548
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 shallot
  • 2 cloves garlic
  • 4 tablespoons unsalted butter
  • Kosher salt and freshly ground pepper
  • 1 1/2 cups arborio rice
  • 3 sprigs fresh thyme
  • 1/3 cup dry white wine
  • 1 8-ounce bottle clam juice
  • 1 pound peeled and deveined large shrimp
  • 1/2 cup frozen peas
  • 2 tablespoons grated parmesan cheese
  • 1/2 teaspoon finely grated lemon zest, plus more for topping
  • Lemon wedges, for serving
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