Homemade Sushi Rolls

Homemade Sushi Rolls

Homemade Sushi Rolls


50 minutes

Details
  • Servings:   6
  • Calories:   473
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 2 ½ cups sushi rice (rinced )
  • ½ cup rice wine vinegar
  • 2 tbs caster sugar
  • ½ teaspoon salt
  • 6 nori sheets
  • 1 Lebanese cucumber (julienned )
  • 1 carrot (julienned)
  • 1 avocado (sliced)
  • 400 g can tuna (drained )
  • 2 tbs kewpie mayonnaise
  • soy sauce (to serve)
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