Glazed Falafels and Harissa Tabbouleh with Tomato Cucumber and Cheese

Glazed Falafels and Harissa Tabbouleh with Tomato, Cucumber and Cheese

Glazed Falafels and Harissa Tabbouleh with Tomato, Cucumber and Cheese

By hellofresh.co.uk
25 minutes

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Details
  • Servings:   2
  • Calories:   947
  • Protein:   34g
  •  
  • Fiber:   18g
  • Sugar:   17g
  • Carb Total:   124g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   33g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 110 grams Bulgur Wheat
  • 2 unit(s) Medium Tomato
  • ½ unit(s) Cucumber
  • 12 grams Red Wine Vinegar
  • 25 grams Red Pepper Chilli Jelly
  • 50 grams Harissa Paste
  • 50 grams Greek Style Salad Cheese
  • 171 grams Ready to Eat Falafels
  • 220 milliliter(s) Water for the Bulgur
  • ½ tbsp Honey
  • 1 tbsp Olive Oil for the Dressing
Instructions

Glazed Falafels and Harissa Tabbouleh with Tomato, Cucumber and Cheese serves 2 original recipe by hellofresh.co.uk.

View original preparation instructions

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