Low Carb Gluten Free Tabbouleh |Recipe Video|

Low-Carb, Gluten-Free Tabbouleh |Recipe + Video|

Low-Carb, Gluten-Free Tabbouleh |Recipe + Video|

By tiaclara.com
35 minutes

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Details
  • Servings:   6
  • Calories:   292
  • Protein:   12g
  •  
  • Fiber:   13g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
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Ingredients
  • 1 cup shelled hemp seeds ([Amazon affiliate link])
  • 1 cup diced tomato
  • 1 medium red onion (diced into small cubes)
  • 1 cup minced parsley
  • 1 sprig of mint (minced (optional))
  • 2 tablespoon olive oil
  • Juice of 1 lime (or lemon)
  • 1 teaspoons salt ((or more, to taste))
  • 1 small cucumber (minced)
Instructions

Low-Carb, Gluten-Free Tabbouleh |Recipe + Video| serves 6 original recipe by tiaclara.com.

View original preparation instructions

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