Spicy Hoisin Noodles with Spinach and Edamame
Ingredients
- 1/3 cup hoisin sauce
- 1/3 chili garlic sauce or sriracha sauce
- 2 tablespoons toasted sesame oil
- 2-3 tablespoons soy sauce
- 1 teaspoon finely grated ginger
- 1 teaspoon finely grated garlic
- 1 9 ounce package of udon noodles
- 1 cup frozen shelled edamame
- 4 ounces baby spinach (roughly chopped)
- ¼ cup thinly sliced scallions (for garnish)
- 1/4 cup finely chopped peanuts (for garnish)
Instructions
Spicy Hoisin Noodles with Spinach and Edamame serves 4 original recipe by delishknowledge.com.
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