Ingredients
- 2 cups long grain basmati rice
- 3 tablespoons ghee divided
- 1 large onion thinly sliced
- 1 teaspoon cumin seeds
- 4 whole green cardamom
- 4 cloves
- 8-10 whole black pepper
- 2 bay leaves
- 1 cup carrots chopped
- 1 cup green beans chopped
- 1 cup paneer cubed into 1/2 inch cubes
- 1/2 tablespoon ginger garlic paste
- 1 cup peas
- 1/4 teaspoon turmeric
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 3 teaspoons salt divided
- 1/2 teaspoon fresh mint chopped
- 1/2 cup curd
- 1/2 cilantro
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