Green Bean and Tomato Salad with Buttermilk Dressing

Green Bean and Tomato Salad with Buttermilk Dressing

Green Bean and Tomato Salad with Buttermilk Dressing


Serves 6

Details
  • Servings:   6
  • Calories:   137
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • ½ cup buttermilk
  • 2 teaspoons fresh lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 3 tablespoons olive oil, divided
  • Kosher salt and freshly ground black pepper
  • 1 pound wax or green beans, trimmed
  • 2 large leeks, white and pale-green parts only, halved, cut into 4” pieces
  • 1 pint cherry tomatoes, halved
  • 1 large heirloom tomato, sliced
  • ½ cup thinly sliced fresh mint leaves
  • ¼ cup chopped fresh chives
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