Slow Cooker Hot Cider with Brandy

Slow-Cooker Hot Cider with Brandy

Slow-Cooker Hot Cider with Brandy

By EatingWell
2 hours 10 minutes

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Details
  • Servings:   16
  • Calories:   189
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   26g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 8 whole cloves
  • 8 whole allspice berries
  • 8 cardamom seeds
  • 8 cinnamon sticks
  • 1 gallon (16 cups) apple cider or apple juice
  • 2 cups apple brandy
  • 1 apple, thinly sliced, for garnish
Instructions

Slow-Cooker Hot Cider with Brandy serves 16 original recipe by EatingWell.

View original preparation instructions

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