Braised cabbage carrots

Braised cabbage & carrots

Braised cabbage & carrots

By BBC Good Food
45 minutes

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Details
  • Servings:   4
  • Calories:   74
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • british
Comments
Ingredients
  • small knob butter
  • 2 carrots cut into batons
  • 1 Savoy cabbage cut into 8 wedges attached at the core
  • 100ml chicken stock
Instructions

Braised cabbage & carrots serves 4 original recipe by BBC Good Food.

View original preparation instructions

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