Favorite Tomato and Olive Penne recipes

Name: Favorite Tomato and Olive Penne recipes
Ingredients: 1 lb penne; 3 tablespoons olive oil; 5 garlic cloves, minced; 1 medium white onion, chopped; 2 cups cherry tomatoes, halved or quartered; 3 tablespoons tomato paste (about half of a small can); 1/4 cup white wine; 3 tablespoons fresh basil, chopped, or 1/2 teaspoon dried basil; 1 teaspoon dried oregano; 1/4 teaspoon red pepper flakes (or more to taste); salt; 1/2 cup kalamata olives, pitted and sliced; 1/4 cup grated Parmesan cheese, plus more for serving