Butter toasted ricotta gnudi
Ingredients
- 8 ounce ricotta cheese
- 1 eggland's best egg (large)
- 2 tablespoon chopped fresh parsley
- 1 tablespoon finely chopped roasted garlic
- 1/2 teaspoon salt
- 1/2 cup all-purpose flour
- 1/4 cup land o lakes butter
- parsley, if desired
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