Pomegranate Soup (Ash-E Anar)
You can never have too many hor d'oeuvre recipes, so give Pomegranate Soup (Ash-E Anar) a try. This recipe
Pomegranate Raita
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- indian
Ingredients
- 1 cup Plain Yogurt
- 1 teaspoon Roasted ground cumin powder
- 1/2 teaspoon black pepper
- Pinch Chaat masala, optional
- Pinch Pomegranate powder (optional)
- Salt to taste
- Pinch Sugar
- 1/2 cup or more fresh Pomegranate arils
- Handful chopped fresh mint leaves or coriander leaves
- 1 green chili, chopped
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