Carrot fritters

Carrot fritters

Carrot fritters


Serves 4

Details
  • Servings:   4
  • Calories:   1497
  • Protein:   57g
  •  
  • Fiber:   21g
  • Sugar:   29g
  • Carb Total:   197g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   46g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 500 g carrots
  • 150 g grated cheddar cheese
  • 100 g plain flour
  • 1 tsp dried rosemary
  • 1 tsp salt
  • 2 eggs
  • 2 tbsp butter and rapeseed oil
  • 4 toasted bread
  • 8 lemon wedges
  • 30 g parsley
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