Ingredients
- 2 medium organic Persian cucumbers ( 1 ½ cup diced)
- Large pinch of kosher salt
- Juice of ½ lime
- Large pinch of freshly toasted and ground cumin seed
- 10 or 12 cherry, grape or pearl tomatoes
- Large pinch of raw cane sugar
- ¾ cup Greek yogurt (2 % or whole)
- 1 tablespoon finely chopped cilantro, or more, to taste
- Freshly ground pepper
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