Cucumber Raita

Cucumber Raita

Cucumber Raita


Serves 2

Details
  • Servings:   2
  • Calories:   133
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 medium organic Persian cucumbers ( 1 ½ cup diced)
  • Large pinch of kosher salt
  • Juice of ½ lime
  • Large pinch of freshly toasted and ground cumin seed
  • 10 or 12 cherry, grape or pearl tomatoes
  • Large pinch of raw cane sugar
  • ¾ cup Greek yogurt (2 % or whole)
  • 1 tablespoon finely chopped cilantro, or more, to taste
  • Freshly ground pepper
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