Butterscotch Parfait
Ingredients
- 2 ½ cups heavy cream
- 1 cup whole milk
- 1 1/4 cups plus 2 Tsp. Packed dark brown Sugar
- 3 large egg yolks
- 3 tbsp corn starch
- 1 stick room temperature unsalted butter cubed
- 1 tbsp Scotch Whiskey
- 1 tsp vanilla extract
- 1 tbsp sugar
- 1 pear
- 1/4 cup flour
- 1/4 cup chopped pecans
- couple pinches cinnamon
- couple pinches nutmeg
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