Roast Chicken with Fig Plantain and Red Onion
Ingredients
- 2 chicken leg quarters
- 1/2 large red onion, chopped
- 1 ripe plantain, sliced
- 6 fresh figs, stems removed
- 2 cloves garlic, sliced
- 1 teaspoon dried rosemary
- salt and ground black pepper to taste
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1/4 cup water
Instructions
Roast Chicken with Fig, Plantain, and Red Onion serves 4 original recipe by Allrecipes.
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