Baked thighs with potatoes

Baked thighs with potatoes

Baked thighs with potatoes


2 hours

Details
  • Servings:   6
  • Calories:   461
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pack chicken thighs (6-8 thighs)
  • 2 whole potatoes or as many as you like
  • 1 small onion
  • to taste pepper
  • to taste garlic
  • to taste mesquite seasoning
  • to taste oregano
  • 3 tbsp lemon juice
  • 4 tbsp italian dressing or more
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