Canned Tuna Sushi Roll Recipe

Canned Tuna Sushi Roll Recipe

Canned Tuna Sushi Roll Recipe


15 minutes

Details
  • Servings:   2
  • Calories:   312
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1.5 cups cooked sushi rice
  • 2-3 tablespoons seasoned rice vinegar (✅)
  • 2 sheets nori (✅)
  • 5 ounces tuna in water
  • 1/2 cucumber, cut into strips
  • 1/2 avocado, cut lengthwise
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