Stir Fried Noodles with Green Tea
Ingredients
- 8 ounces udon or whole-wheat noodles
- 2 tablespoons canola oil
- 1 teaspoon loose green tea leaves
- 2 teaspoons minced fresh ginger
- 2 cloves garlic
- 8 ounces flavored baked tofu
- 1 small red bell pepper
- 1 small yellow bell pepper
- 4 scallions
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons rice vinegar
- 1 teaspoon toasted sesame oil
- 1/4 teaspoon freshly ground pepper
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