Meen curry
Ingredients
- 500 gms sear fish (or any fish)
- 1 med size onion
- 1 cup thick coconut milk
- 1 cup thin coconut milk
- 2 green chillies
- 1 med lemon sized tamriand soaked in warm water
- 11/2 tbsp ginger garlic paste
- 1 tbsp coriander powder
- 1 tsp turmeric powder
- 11/2 tsp red chilli powder
- 2 twigs of curry leaves
- 4 tbsp oil
- 1 tsp mustard seeds
- 1/2 tsp fenugreek seeds
- 1/2 tsp all spice seeds (kabab cheeni)optional
- to taste Salt
- Pinch garam masala
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