Ingredients
- 3 Tbsp. soy sauce
- 1 Tbsp. fish sauce
- 2 tsp. oyster sauce
- 1 tsp. sugar
- ¼ cup vegetable oil
- 4 large eggs
- 3 medium shallots, thinly sliced
- 5 red Thai or Fresno chiles, finely chopped
- 4 garlic cloves, finely chopped
- 1 lb. ground pork
- 1 large bunch basil, leaves plucked
- Steamed jasmine rice (for serving)
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