Sesame Noodles With Thai Green Curry Tofu
Ingredients
- 1 14-ounce package firm tofu
- 3/4 cup coconut milk (half a 14.5-ounce can)
- 1 tablespoon green curry paste
- 2 teaspoons fish sauce
- 1 tablespoon brown sugar
- 8 ounces snap peas
- 1 large carrot
- 8 ounces whole-wheat linguine
- 1 tablespoon toasted sesame oil
- 2 cups red cabbage
- Slivered scallions
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