Ingredients
- 4 spring onions (chopped)
- A thumb sized chunk of ginger (grated or finely chopped)
- 3 chicken breasts
- 1 teaspoon coriander seeds
- 2 star anise pods
- ¼ teaspoon whole black peppercorns
- 8 cups chicken stock
- Juice of half a lime
- 2 teaspoons fish sauce
- 4oz dried rice noodles
- 1 mild red chili pepper (sliced)
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