Tahini Soba Noodles with Jumbo Carmelized Sea Scallop

Name: Tahini Soba Noodles with Jumbo Carmelized Sea Scallop
Ingredients: 8 ounces uncooked soba (buckwheat) noodles; 1 cup shaved carrots; 1 cup green parts bok choy, thinly chopped; 1/2 cup chicken broth; 1/2 cup tahini paste; 1 tablespoon ginger root, peeled and grated; 1 tablespoon Organic, Raw honey; 3 pieces cloves of garlic; 1-2 teaspoons crushed red pepper; 4 giant sea scallops; 3 tablespoons light brown sugar; 2-3 teaspoons cayenne pepper; 2 tablespoons sesame or peanut oil; 1 tablespoon real butter; 1/4 cup chopped cilantro; 1/4 cup chopped scallions; 2 tablespoons chopped peanuts (optional)