Sesame Sashimi Bowl
Ingredients
- 200 grams Sashimi grade seasonal fish
- 3 tbsp ● Soy sauce
- 2 tbsp ● Mirin (microwave for about 15 seconds)
- 1 tbsp ● Ground sesame seeds (or sesame seed paste)
- 15 cm Japanese leek (or green onion)
- 1 Shredded nori seaweed
- 1 Shiso leaves (if it came with the sashimi)
- 2 bowls full Plain steamed rice
- 2 tbsp ★ Vinegar
- 1 1/2 tbsp ★ Sugar
- 1 pinch ★ Salt
Organization Tags
Tags easily organize your Recipe Library
Comments