Vegetarian Pad Thai
Ingredients
- 2 garlic cloves
- 1 fresh coriander leaves
- 1/2 onion, sliced
- 1 freshly roasted peanuts
- 1 lime (3/4 sqeezed; 1/4 wedge)
- 2 tbsp fish sauce
- 1 tbsp sugar
- 1 tbsp soy sauce
- 1/2 cup water
- 1 rice noodles
- 1/2 cup sprouted chickpeas
- 2 eggs
- 1/2 chili
- 1 spring onion
- 1 celery stalk
- 1/2 carrot
- 1 tbsp olive oil, extra virgin
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