Ingredients
- 1/2 pound boneless skinless chicken breast, cut into strips
- 1 small onion, cut into thin strips
- 1/2 medium green pepper, cut into thin strips
- 1 teaspoon lime juice
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 2 tablespoons canola oil
- 8 eggs, lightly beaten
- 1 cup (4 ounces) shredded colby-monterey jack cheese
- Salsa and sour cream, optional
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