Roasted Beets with Caramelized Onions and Feta

Roasted Beets with Caramelized Onions and Feta

Roasted Beets with Caramelized Onions and Feta

By Closet Cooking
2 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   239
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 pound beets
  • 1 tablespoon oil
  • 1 pound onions (sliced)
  • 1/2 cup feta (crumbled)
  • 1 tablespoon grainy mustard
  • 2 tablespoons red wine vinegar
  • 2 tablespoons olive oil
Instructions

Roasted Beets with Caramelized Onions and Feta serves 4 original recipe by Closet Cooking.

View original preparation instructions

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