Smoked Gouda mac n cheese Recipe
Ingredients
- 1/2 pound dry macaroni or similar pasta
- 5 tablespoons butter, divided
- 1/2 chopped onion
- 3/4 cup hard cider
- 1 batch (13 ounces) homemade American cheese, made using smoked Gouda, cut into roughly 1-inch cubes
- 1/4 cup milk
- 3/4 teaspoon salt, more to taste
- Freshly ground pepper
- 2/3 cup panko bread crumbs
- 1/4 cup finely grated smoked fresh Gouda cheese
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