Barley Salad
Ingredients
- 1 cup uncooked pearl barley
- 1 pound asparagus (washed, dried and trimmed)
- extra virgin olive oil
- salt and pepper
- ½ cup chopped shallot
- 2 medium nectarines (chopped into ½-inch pieces)
- ½ cup feta cheese crumbles
- ½ cup sliced almonds
- ¼ cup chopped fresh basil
- 3 tablespoons lemon juice
- 2 tablespoons extra virgin olive oil
- 2 teaspoons honey
- ¼ teaspoon kosher salt
- 1/8 teaspoon pepper
Organization Tags
Tags easily organize your Recipe Library
Comments