Spanish Gazpacho Recipe

Spanish Gazpacho Recipe

Spanish Gazpacho Recipe

By spanishfoodguide.com
30 minutes

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Details
  • Servings:   4
  • Calories:   115
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 pound or 1/2 kg tomatoes
  • 1 Cucumber
  • 2 cloves of garlic
  • 1 medium onion
  • 1 red paprika
  • A pinch of sugar
  • Salt
  • 2 tablespoons extra virgin olive oil
  • 4 tablespoons of vinegar
Instructions

Spanish Gazpacho Recipe serves 4 original recipe by spanishfoodguide.com.

View original preparation instructions

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