Peaches in Saffron
Ingredients
- 6 large unripe peaches
- 3/4 cup sugar
- 1/4 teaspoon Spanish saffron threads
- 1 dried red chile pepper (arbol)
- 10 allspice berries
- 2 bay leaves
- 1-inch piece fresh ginger, peeled and cut lengthwise into 3 slices
- 6 cups water
- Sprigs of mint, for serving
- Long curly strips of lemon zest, for serving
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