Vanilla Muffins Cup cakes

Vanilla Muffins - Cup cakes

Vanilla Muffins - Cup cakes


Serves 8

Details
  • Servings:   8
  • Calories:   270
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 1/4 cups all-purpose flour
  • 1.1/4teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 2 eggs
  • 1/2 cup room temperature butter
  • 1 teaspoon vanilla extract
  • 1/2 cup Buttermilk (1/2 cup milk + 1 teaspoon vinegar)
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