Pickled Okra

Pickled Okra

Pickled Okra


30 minutes

Details
  • Servings:   16
  • Calories:   28
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • american
Ingredients
  • 1 lb. okra, stems trimmed
  • 1 small sweet onion (such as Vidalia), thinly sliced
  • 1 clove garlic, sliced
  • 1 dried chile (such as ancho or chile de arbol)
  • 1 tsp. black peppercorns
  • 1 tsp. coriander seeds
  • 1/2 tsp. mustard seeds
  • 1/2 tsp. fennel seeds
  • 1/2 tsp. whole allspice
  • 2 whole cloves
  • 2 c. apple cider vinegar
  • 2 c. water
  • 3 to 4 tablespoons kosher salt
  • 1 to 2 tablespoons sugar
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library