Ingredients
- 1 lb. okra, stems trimmed
- 1 small sweet onion (such as Vidalia), thinly sliced
- 1 clove garlic, sliced
- 1 dried chile (such as ancho or chile de arbol)
- 1 tsp. black peppercorns
- 1 tsp. coriander seeds
- 1/2 tsp. mustard seeds
- 1/2 tsp. fennel seeds
- 1/2 tsp. whole allspice
- 2 whole cloves
- 2 c. apple cider vinegar
- 2 c. water
- 3 to 4 tablespoons kosher salt
- 1 to 2 tablespoons sugar
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