Fried Okra
Ingredients
- 12 ounces fresh okra (cut into ½ inch slices)
- ½ cup all purpose flour ((62 grams))
- 1 cup cornmeal ((160 grams))
- 1 ¼ teaspoon fine sea salt (divided; plus extra for sprinkling)
- 1 teaspoon garlic powder (optional)
- ¼ teaspoon ground black pepper
- ¼ teaspoon cayenne
- 2 large eggs
- ¼ cup buttermilk
- About 2 cups canola or vegetable oil (for frying)
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