Tropical Guacamole and Plantain Chips

Name: Tropical Guacamole and Plantain Chips
Ingredients: 3 large avocados, (cut in half and pits removed); 1 lime (or lemon, juiced (adjust to taste)); ½ cup (140g) diced papaya; ½-1 cup (125g) diced pineapple; ½-1 cup (120g) diced mango; 1 clove garlic, (minced); ¼-½ cup (25-50g) minced red onion; ¼ cup (60g) minced jalapenos (or more to taste); ¼ cup (25g) chopped cilantro; ¼-½ teaspoon (1g) ground cumin ((optional)); salt (to taste); 2-3 green plantains; seasoned salt (or garlic salt); freshly ground black pepper; oil (for frying (you only need a drizzle if baking))