Spicy Salmon Sushi Bowl Recipe

Name: Spicy Salmon Sushi Bowl Recipe
Ingredients: 1 lb fresh sushi-grade salmon, diced small (see notes above); 3 tablespoons kewpie Japanese mayonnaise; 1-2 tablespoons sriracha, to taste; 2 teaspoons freshly grated ginger; 1 teaspoon soy sauce; 1 teaspoon sesame oil; 2 tablespoons thinly sliced green onion (tops only); 1 1/2 cups sushi rice; 1/4 cup rice wine vinegar; 2 teaspoons sugar; 1 teaspoon kosher salt; 1 cup steamed edamame; 1 avocado sliced; 2 baby cucumbers, sliced; nori sheets