This Tabbouleh Salad With Cauliflower Rice Is Heaven In A Bowl recipes
Ingredients
- 1/2 small cauliflower
- 2 cups of flat-leaf parsley, finely chopped (approx 3 bunches)
- 1/2 cup of mint, finely chopped
- 1 Persian cucumber, chopped (the normal kind in Israel)
- 1 cup cherry tomatoes, quartered
- 1/2 small white onion, chopped
- 1/4 cup quality olive oil
- 3 tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. cumin
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments