20 Minute Sesame Chicken Noodle Soup
Ingredients
- 2 chicken thighs (boneless, skin-on )
- 1 tsp soy sauce
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp white pepper
- 2 tbsp sesame oil
- 2 pieces fresh ginger (sliced, 1 inch each)
- 2 green onions (white parts for cooking, green parts for garnish)
- 3 cups chicken stock
- 2 servings noodles (ramen, udon, or rice noodles)
- 1 cup vegetables of choice (bok choy, spinach, mushrooms, or carrots)
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