Easy Double Veggie Gyoza Sriracha Noodle Stir Fry with Ginger Spring Onion Oil

Easy Double Veggie Gyoza & Sriracha Noodle Stir-Fry with Ginger-Spring Onion Oil

Easy Double Veggie Gyoza & Sriracha Noodle Stir-Fry with Ginger-Spring Onion Oil


15 minutes

Details
  • Servings:   2
  • Calories:   1513
  • Protein:   30g
  •  
  • Fiber:   19g
  • Sugar:   8g
  • Carb Total:   127g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   92g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • olive oil
  • 1 packet udon noodles
  • 1 packet Pea Pods
  • 1 zucchini
  • 1 carrot
  • 1 sprig spring onion
  • 1 packet kecap manis
  • 1 packet sriracha
  • 1 sachet sweet soy seasoning
  • 2 packet vegetable gyoza
  • ¼ cup water
  • 1 packet ginger paste
  • 1 tsp soy sauce
  • 1 sachet mixed sesame seeds
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