Veggie Taco Tarts
Ingredients
- 1/2 yellow or orange bell pepper, diced
- 1/2 cup yellow onion, diced
- 2 tablespoons olive oil
- 1/2 tablespoon minced garlic
- 3 cups cooked quinoa
- 1-1/2 cups frozen corn
- (1) 15 oz can black beans, drained and rinsed
- 2 tablespoons taco seasoning
- Salt and pepper to taste
- 1/2 cup mild red enchilada sauce
- 2 packages store bought pie crust
- 2 cups shredded Mexican cheese
- 1 egg
- 1 tablespoon water
Organization Tags
Tags easily organize your Recipe Library
Comments